DateHS CodeProduct DescriptionOrigin CountryPort of DischargeQuantityUnitWeightCIF Value [USD]Importer NameSupplier Name
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31/Mar/202016010002Iberian chorizo SpainVeracruz.194.61****2116.13 ********
31/Mar/202016010002Extra iberian sausage SpainVeracruz.41.08Kilo 650.94 **********
30/Mar/202016010002Iberian morcilla 250gr individual SpainVeracruz.252.0****1716.06 ********
27/Mar/202016010099Sausaged pork loin (cured iberian pork loin) SpainVeracruz.86.0Kilo 2690.68 **********
27/Mar/202016010099Chorizo de lomo (cured iberian pork sausage) SpainVeracruz.215.5****2343.27 ********
26/Mar/202016010099Acorn loin 100% iberian SpainVeracruz.24.22Kilo 282.92 **********
26/Mar/202016010002Frankfurt sausages 250g. GermanyVeracruz.390.0****3683.87 ********
24/Mar/202016010099Assorted sausages (salami chorizo) (ds cho cam assort tangamanga 120g box * 14) SpainVeracruz.165.62Kilo 14617.0 **********
24/Mar/202016010099Tangamanga chorizo lon 100g.â mex SpainVeracruz.378.0****4524.19 ********
24/Mar/202016010099Chorizo tangamanga piece mex. SpainVeracruz.960.78Kilo 14617.0 **********

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