Grow your business with xtr under HS Code 21 import data of Mexico with import companies shipment details collected from customs and other sources
Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
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31/Mar/2020 | 21069003 | Yeast extract (y1625) | France | Colombia, nuevo leon. | 0.5 | ** | ** | 78.75 | ****** | ** |
30/Mar/2020 | 21022099 | Yeast extract (09182) | France | Colombia, nuevo leon. | 1.0 | Kilo | 317.6 | ** | ****** | ** |
24/Mar/2020 | 21069099 | "vivapur ep 0023 frx;â pectin, sodium alginate and dextrose mixture of powder stabilizers for bakery" | France | Veracruz. | 20000.0 | ** | ** | 260529.0 | ****** | ** |
20/Mar/2020 | 21022099 | Yeast extract (09182) | France | Toluca, estado de mexico. | 1.0 | Kilo | 578.94 | ** | ****** | ** |
19/Mar/2020 | 21012001 | "(957125, mate abs blond) yerba mate extracts" | France | Toluca, estado de mexico. | 0.07 | ** | ** | 24.75 | ****** | ** |
18/Mar/2020 | 21011199 | Coffee extract (coffe extract 99100c); | France | Aeropuerto internacional de la ciudad de mexico | 0.2 | Kilo | 46.0 | ** | ****** | ** |
18/Mar/2020 | 21069003 | "(992443, yeast extr high enh low salt) yeast extracts" | France | Colombia, nuevo leon. | 240.0 | ** | ** | 5988.05 | ****** | ** |
06/Mar/2020 | 21069003 | Yeast extract (y1625) | France | Colombia, nuevo leon. | 0.75 | Kilo | 341.25 | ** | ****** | ** |
04/Mar/2020 | 21069099 | "vivapur ep 0023 frx;â pectin, sodium alginate and dextrose mixture of powder stabilizers for bakery" | France | Veracruz. | 17000.0 | ** | ** | 223355.0 | ****** | ** |
04/Mar/2020 | 21011199 | "(918857, coffee sfe) coffee extracts" | France | Aeropuerto internacional de la ciudad de mexico | 0.2 | Kilo | 30.6 | ** | ****** | ** |