Grow your business with pa under HS Code 18 import data of Mexico with import companies shipment details collected from customs and other sources
Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
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31/Mar/2020 | 18062001 | "chocolate sparks, lot-a2000028-a2000115" | Canada | Nogales, sonora. | 18506.9 | ** | ** | 33823.2 | ****** | ** |
31/Mar/2020 | 18062001 | "chocolate sparks, lot-a2000115, a2000333" | Canada | Nogales, sonora. | 18506.9 | Kilo | 19395.0 | ** | ****** | ** |
31/Mar/2020 | 18062001 | Chocolate-based preparations | Canada | Nuevo laredo, tamaulipas. | 18144.0 | ** | ** | 20865.6 | ****** | ** |
31/Mar/2020 | 18069099 | Hmi00418 chocolate pasta with milk | Canada | Guadalajara, tlacomulco de zuă‘iga, jalisco. | 45.0 | Kilo | 93.89 | ** | ****** | ** |
31/Mar/2020 | 18069099 | Hmi0047 semi-brown chocolate paste | Canada | Guadalajara, tlacomulco de zuă‘iga, jalisco. | 44.7 | ** | ** | 125.38 | ****** | ** |
31/Mar/2020 | 18062001 | Food preparation with chocolate -chr-f18a324-10-a99- sample | Canada | Toluca, estado de mexico. | 75.82 | Kilo | 84.35 | ** | ****** | ** |
31/Mar/2020 | 18062001 | Chocolate sparks (50 pounds / 22.68 kg boxes) | Canada | Nuevo laredo, tamaulipas. | 18416.2 | ** | ** | 32723.6 | ****** | ** |
31/Mar/2020 | 18062001 | Chocolate sparks (50 pounds / 22.68 kg boxes) | Canada | Nuevo laredo, tamaulipas. | 18484.2 | Kilo | 19368.0 | ** | ****** | ** |
30/Mar/2020 | 18062001 | Chocolate-based preparations and | Canada | Nuevo laredo, tamaulipas. | 13607.0 | ** | ** | 40132.8 | ****** | ** |
30/Mar/2020 | 18062001 | Chocolate-based preparations t | Canada | Nuevo laredo, tamaulipas. | 4645.0 | Kilo | 2106820.0 | ** | ****** | ** |