Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
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20/Mar/2020 | 19012001 | Mixtures for the preparation of bakery products | Germany | Veracruz. | 3402.0 | ** | ** | 14460.0 | ****** | ** |
20/Mar/2020 | 19012001 | Mixture for the preparation of bakery products | Germany | Veracruz. | 3402.0 | Kilo | 11595.0 | ** | ****** | ** |
20/Mar/2020 | 19012001 | Mixture for the preparation of bakery products | Germany | Veracruz. | 4536.0 | ** | ** | 20320.0 | ****** | ** |
13/Mar/2020 | 19019003 | Food preparation of skimmed milk and vegetable fat | Germany | Veracruz. | 22994.3 | Kilo | 24193.1 | ** | ****** | ** |
13/Mar/2020 | 19019003 | Food preparation of skimmed milk and vegetable fat | Germany | Veracruz. | 22994.7 | ** | ** | 68524.2 | ****** | ** |
13/Mar/2020 | 19019003 | Food preparation of skimmed milk and vegetable fat | Germany | Veracruz. | 22593.4 | Kilo | 23799.0 | ** | ****** | ** |
09/Mar/2020 | 19012099 | Mixing of baking preparations (emcedo sdu) | Germany | Aeropuerto internacional de la ciudad de mexico | 1.0 | ** | ** | 1.94 | ****** | ** |
09/Mar/2020 | 19012099 | Mixing of baking preparations (topferm wheat) | Germany | Aeropuerto internacional de la ciudad de mexico | 1.0 | Kilo | 79.0 | ** | ****** | ** |
09/Mar/2020 | 19012099 | Mixture of baking preparations (topbake tks) | Germany | Aeropuerto internacional de la ciudad de mexico | 1.0 | ** | ** | 1.65 | ****** | ** |
09/Mar/2020 | 19012099 | Mixture of baking preparations (topbake rustikal 2%) | Germany | Aeropuerto internacional de la ciudad de mexico | 20.0 | Kilo | 79.0 | ** | ****** | ** |