Search HS Code 2103 trade data of Mexico imports with list of import companies who trading all products under HS code 2103 into Mexico
Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
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31/Mar/2020 | 21039099 | Preparation for seasoning | Spain | Aeropuerto internacional de la ciudad de mexico | 60.0 | ** | ** | 231.97 | ****** | ** |
31/Mar/2020 | 21039099 | "condiments, compound seasonings, chor.â blanco esp mexico s / soja" | Spain | Veracruz. | 12960.0 | Kilo | 17822.3 | ** | ****** | ** |
30/Mar/2020 | 21039099 | Seasoner (red fruits) | Spain | Veracruz. | 84.0 | ** | ** | 30.02 | ****** | ** |
30/Mar/2020 | 21039099 | Natural paella seasoner 9g | Spain | Veracruz. | 13.6 | Kilo | 4752.0 | ** | ****** | ** |
30/Mar/2020 | 21039099 | Seasoning (forest fruit syrup 1 kg) | Spain | Veracruz. | 12.0 | ** | ** | 60.04 | ****** | ** |
25/Mar/2020 | 21039099 | Condiments and compound seasonings (alioli with evoo) | Spain | Veracruz. | 28.08 | Kilo | 2036.0 | ** | ****** | ** |
25/Mar/2020 | 21039099 | Seasoning / softening blends (fresh brine) | Spain | Altamira, tamaulipas. | 6750.0 | ** | ** | 17448.8 | ****** | ** |
25/Mar/2020 | 21039099 | "seasoning / softening mixtures (prep.aroma carne de res, prep.chorizo casero, condimento burguer s / s, prep.de hamburguesa, aroma carne mexico, prep.nuggets de pescado mex, condimento mexico, conservante sin chopped)" | Spain | Altamira, tamaulipas. | 5270.0 | Kilo | 12540.0 | ** | ****** | ** |
24/Mar/2020 | 21039099 | "the others, balsamic vinagret," | Spain | Veracruz. | 66.48 | ** | ** | 644.09 | ****** | ** |
20/Mar/2020 | 21039099 | Seasoning | Spain | Veracruz. | 13929.4 | Kilo | 14389.4 | ** | ****** | ** |