| Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
|---|---|---|---|---|---|---|---|---|---|---|
| 10/Mar/2020 | 16025099 | Bovine meat preparations | Canada | Nuevo laredo, tamaulipas. | 5633.8 | ** | ** | 58591.5 | ****** | ** |
| 05/Mar/2020 | 16024999 | Preparation of cooked porcine meat (porchetta with rosemary) | Canada | Colombia, nuevo leon. | 8.38 | Kilo | 10728.7 | ** | ****** | ** |
| 05/Mar/2020 | 16024999 | Preparation of cooked pork meat (porchetta) | Canada | Colombia, nuevo leon. | 8.08 | ** | ** | 10.0 | ****** | ** |
| 05/Mar/2020 | 16024999 | Preparation of cooked porcine meat (porchetta spicy) | Canada | Colombia, nuevo leon. | 8.43 | Kilo | 10728.7 | ** | ****** | ** |
