Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
---|---|---|---|---|---|---|---|---|---|---|
31/Mar/2020 | 16010002 | Pepperoni meat sausage | United states of america | Nuevo laredo, tamaulipas. | 18257.0 | ** | ** | 92196.2 | ****** | ** |
31/Mar/2020 | 16010002 | Pepperoni meat sausage | United states of america | Nuevo laredo, tamaulipas. | 18257.0 | Kilo | 18257.0 | ** | ****** | ** |
31/Mar/2020 | 16010002 | Pepperoni meat sausage | United states of america | Nuevo laredo, tamaulipas. | 18257.0 | ** | ** | 92196.2 | ****** | ** |
31/Mar/2020 | 16023201 | Totally cooked chicken meat preparations | United states of america | Nuevo laredo, tamaulipas. | 181.0 | Kilo | 16966.9 | ** | ****** | ** |
31/Mar/2020 | 16023201 | Totally cooked chicken meat preparations | United states of america | Nuevo laredo, tamaulipas. | 7258.0 | ** | ** | 8000.0 | ****** | ** |
31/Mar/2020 | 16023201 | Cooked chicken meat preparations | United states of america | Nuevo laredo, tamaulipas. | 8147.0 | Kilo | 16966.9 | ** | ****** | ** |
31/Mar/2020 | 16023201 | Raw chicken meat preparations | United states of america | Nuevo laredo, tamaulipas. | 463.0 | ** | ** | 765.0 | ****** | ** |
31/Mar/2020 | 16024999 | Food preparations based on pork meat | United states of america | Nuevo laredo, tamaulipas. | 3772.13 | Kilo | 18287.8 | ** | ****** | ** |
31/Mar/2020 | 16024999 | Food preparations based on pork meat | United states of america | Nuevo laredo, tamaulipas. | 600.11 | ** | ** | 3659.04 | ****** | ** |
31/Mar/2020 | 16025099 | Food preparations based on bovine and pork meat | United states of america | Nuevo laredo, tamaulipas. | 734.83 | Kilo | 18287.8 | ** | ****** | ** |