Eat under HS Code 02013001 Import Data of Mexico

Grow your business with eat under HS Code 02013001 import data of Mexico with import companies shipment details collected from customs and other sources

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DateHS CodeProduct DescriptionOrigin CountryPort of DischargeQuantityUnitWeightCIF Value [USD]Importer NameSupplier Name
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Importer Address
Importer Name
Importer State
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Port of Discharge Spanish
Mode of Transport Spanish
Mode of Transport
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31/Mar/202002013001"1 x / t inside round / pulpa negra, 6 full feeled knuckle / pulpa bola clean, 12 gooseneck / pulpa gusano, 78 top sirloin, 50799 meat s / hp / birria / barbacoa, 50925 bistec taquero, 64735 bistec de beef picado, 50555 pulp tachera 4mm," NicaraguaCiudad hidalgo, chiapas.22545.2****78369.1 ********
31/Mar/202002013001Refrigerated deboned bovine meat NicaraguaCiudad hidalgo, chiapas.15135.7Kilo 25937.6 **********
31/Mar/202002013001Refrigerated deboned bovine meat NicaraguaCiudad hidalgo, chiapas.14823.6****45959.8 ********
30/Mar/202002013001Refrigerated deboned bovine meat NicaraguaCiudad hidalgo, chiapas.22064.3Kilo 23221.5 **********
30/Mar/202002013001Refrigerated deboned bovine meat NicaraguaCiudad hidalgo, chiapas.15815.8****48470.1 ********
27/Mar/202002013001Refrigerated deboned bovine meat NicaraguaCiudad hidalgo, chiapas.11687.3Kilo 25167.4 **********
27/Mar/202002013001Refrigerated deboned bovine meat NicaraguaCiudad hidalgo, chiapas.19968.9****59275.0 ********
26/Mar/202002013001Refrigerated deboned bovine meat NicaraguaCiudad hidalgo, chiapas.23671.6Kilo 25806.2 **********
26/Mar/202002013001"50799 meat s / hp / birria / barbecue, 53132 sliced short plate, 50925 tank steak, 23 suk pulps, 1159 chest steak, 109 rib cap / skirt, 197 clean suaderito, 189 pulp taquera 4 mm paq chico 80/223 cutting twenty." NicaraguaCiudad hidalgo, chiapas.12350.3****37378.1 ********
25/Mar/202002013001Refrigerated deboned bovine meat NicaraguaCiudad hidalgo, chiapas.21502.9Kilo 27421.2 **********

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