| Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
|---|---|---|---|---|---|---|---|---|---|---|
| 31/Mar/2020 | 16010099 | Assortment sliced (iberian chorizo) .- the others. | Spain | Mã‰xico, ciudad de mã‰xico. | 1.8 | ** | ** | 47.47 | ****** | ** |
| 31/Mar/2020 | 16010099 | Extra sliced iberian chorizo 50 g. | Spain | Mã‰xico, ciudad de mã‰xico. | 1.2 | Kilo | 5.64 | ** | ****** | ** |
| 31/Mar/2020 | 16010099 | Extra sliced iberian chorizo 50 g. | Spain | Mã‰xico, ciudad de mã‰xico. | 1.8 | ** | ** | 21.12 | ****** | ** |
| 31/Mar/2020 | 16010002 | Iberian chorizo | Spain | Veracruz. | 194.61 | Kilo | 650.94 | ** | ****** | ** |
| 31/Mar/2020 | 16010002 | Extra iberian sausage | Spain | Veracruz. | 41.08 | ** | ** | 491.81 | ****** | ** |
| 30/Mar/2020 | 16010002 | Iberian morcilla 250gr individual | Spain | Veracruz. | 252.0 | Kilo | 4294.0 | ** | ****** | ** |
| 27/Mar/2020 | 16010099 | 100% iberian gluten free acorn pork salchichon | Spain | Aeropuerto internacional de la ciudad de mexico | 14.84 | ** | ** | 226.57 | ****** | ** |
| 27/Mar/2020 | 16010099 | Sausaged pork loin (cured iberian pork loin) | Spain | Veracruz. | 86.0 | Kilo | 2690.68 | ** | ****** | ** |
| 27/Mar/2020 | 16010099 | Chorizo de lomo (cured iberian pork sausage) | Spain | Veracruz. | 215.5 | ** | ** | 2343.27 | ****** | ** |
| 27/Mar/2020 | 16010002 | Iberian loin of acorn | Spain | Aeropuerto internacional de la ciudad de mexico | 1.87 | Kilo | 66.0 | ** | ****** | ** |
