| Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
|---|---|---|---|---|---|---|---|---|---|---|
| 30/Mar/2020 | 21039099 | Balsamic vinagret | Italy | Colombia, nuevo leon. | 0.6 | ** | ** | 51.19 | ****** | ** |
| 25/Mar/2020 | 21069099 | Coco flavor coverage for snow making | Italy | Puente internacional zaragoza-isleta, ciudad juarez, chihuahua. | 5.0 | Kilo | 8147.54 | ** | ****** | ** |
| 12/Mar/2020 | 21069099 | Coverage to prepare coconut snows | Italy | Puente internacional zaragoza-isleta, ciudad juarez, chihuahua. | 27.0 | ** | ** | 458.91 | ****** | ** |
| 10/Mar/2020 | 21021099 | "beer yeast (lievito di birra lst.5 stag kg.0,500)" | Italy | Veracruz. | 60.0 | Kilo | 21440.0 | ** | ****** | ** |
| 10/Mar/2020 | 21021099 | "yeast (naturkraft pizza kg.0,500 semilav.5 stag.)" | Italy | Veracruz. | 200.0 | ** | ** | 740.01 | ****** | ** |
| 10/Mar/2020 | 21039099 | Asparagus sauce | Italy | Veracruz. | 18.72 | Kilo | 7719.75 | ** | ****** | ** |
| 05/Mar/2020 | 21069099 | Preparations for the preparation of ice cream (fragola sauce) | Italy | Veracruz. | 60.0 | ** | ** | 212.7 | ****** | ** |
| 05/Mar/2020 | 21069005 | "alcohol-free cocktail base, syrup, beverage base, pure concentrated, sweet flavor blend" | Italy | Manzanillo, colima. | 1360.36 | Kilo | 23384.4 | ** | ****** | ** |
