| Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
|---|---|---|---|---|---|---|---|---|---|---|
| 19/Mar/2020 | 21069099 | Food preparation for breading (batter mix) | United states of america | Mexicali, baja california. | 34.0 | ** | ** | 163.8 | ****** | ** |
| 19/Mar/2020 | 21069099 | Food preparation for breading (hot n spicy breading) | United states of america | Mexicali, baja california. | 678.8 | Kilo | 1366.0 | ** | ****** | ** |
| 19/Mar/2020 | 21069099 | Food preparation for breading (country breading) | United states of america | Mexicali, baja california. | 453.2 | ** | ** | 1254.8 | ****** | ** |
| 17/Mar/2020 | 21032099 | Traditional tomato sauce | United states of america | Mexicali, baja california. | 4569.6 | Kilo | 16785.0 | ** | ****** | ** |
| 11/Mar/2020 | 21032099 | Traditional sauce for spaghetti | United states of america | Mexicali, baja california. | 896.0 | ** | ** | 1274.56 | ****** | ** |
| 04/Mar/2020 | 21032099 | Traditional ragu sauce | United states of america | Mexicali, baja california. | 25.0 | Kilo | 500.0 | ** | ****** | ** |
