| Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
|---|---|---|---|---|---|---|---|---|---|---|
| 31/Mar/2020 | 19059099 | Bakery products (crumbs for breading) | United states of america | Colombia, nuevo leon. | 9065.19 | ** | ** | 10192.3 | ****** | ** |
| 31/Mar/2020 | 19059099 | Preparation for breading | United states of america | Colombia, nuevo leon. | 9049.32 | Kilo | 9357.77 | ** | ****** | ** |
| 30/Mar/2020 | 19019099 | Breaker 1201 traditional | Costa rica | Ciudad hidalgo, chiapas. | 875.0 | ** | ** | 6698.66 | ****** | ** |
| 30/Mar/2020 | 19059099 | Preparation for breading | United states of america | Colombia, nuevo leon. | 9072.0 | Kilo | 11725.6 | ** | ****** | ** |
| 30/Mar/2020 | 19059099 | Preparation for breading | United states of america | Colombia, nuevo leon. | 2268.0 | ** | ** | 2720.0 | ****** | ** |
| 30/Mar/2020 | 19012001 | Flours prepared for breading | United states of america | Colombia, nuevo leon. | 16.98 | Kilo | 16984.1 | ** | ****** | ** |
| 28/Mar/2020 | 19019099 | Flour preparations for breading | United states of america | Nuevo laredo, tamaulipas. | 18144.0 | ** | ** | 20328.0 | ****** | ** |
| 28/Mar/2020 | 19054001 | Toasted type spanish traditional (toasted bread 345g.) | Spain | Veracruz. | 753.48 | Kilo | 10280.0 | ** | ****** | ** |
| 28/Mar/2020 | 19054001 | Toasted type spanish traditional (toasted bread 345g.) | Spain | Veracruz. | 4260.06 | ** | ** | 12250.8 | ****** | ** |
| 27/Mar/2020 | 19059099 | "flour based snacks, mold p / pay, panko p / breading, cakes" | United states of america | Tijuana, baja california. | 48.57 | Kilo | 6506.57 | ** | ****** | ** |
